Mmmmm, haggis.
Image here (yes, I've had it).
Typical ingredients:
1 sheep's lung (illegal in the U.S.; may be omitted if not available)
1 sheep's stomach
1 sheep heart
1 sheep liver
1/2 lb fresh suet (kidney leaf fat is preferred)
3/4 cup oatmeal (the ground type, NOT the Quaker Oats type!)
3 onions, finely chopped
1 teaspoon salt
1 teaspoon freshly ground pepper
1/2 teaspoon cayenne
1/2 teaspoon nutmeg
3/4 cup stock
More instructions here.
Note, any recipe that begins with "Wash lungs and stomach well" is something to be wary of.
Showing posts with label Haggis. Show all posts
Showing posts with label Haggis. Show all posts
Thursday, April 16, 2009
Subscribe to:
Posts (Atom)
